Zucchini Tots (soy free version!)
These soy-free tots are so tasty, you’d never know they’re loaded with veggies!
Servings Prep Time
12-18tots 20minutes
Cook Time
15minutes
Servings Prep Time
12-18tots 20minutes
Cook Time
15minutes
Ingredients
Instructions
  1. Preheat oven to 400 degrees F. Lightly oil a baking tray with canola oil (or other non-soy oil).
  2. Grate zucchini into a colander. Add salt, mix, and let sit over sink for 10 minutes.
  3. Use a clean cloth to press as much liquid out of zucchini as possible.
  4. In a large mixing bowl, combine zucchini and all other ingredients, stirring to combine.
  5. Form mixture into tots and place on baking tray.
  6. Bake 15-18 minutes, flipping halfway through. Tots will be crispy and golden brown when done.
  7. Serve immediately and enjoy!